Salt Beef & Rye

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to...

A documentary by Donna Zaccaro about the political trailblazer, Geralidine Ferraro. Featuring interviews with Bill and Hillary Clinton, George and...

Short portrait of a hungry seagull outside a sausage stand.

Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de...

In the 1920s, former coal miner Harry Hoxsey claimed to have an herbal cure for cancer. Although scoffed at and ultimately banned by the medical...

It is a documentary on food design, redefining food through the lens of creativity and design. The film features interviewees from Italy, Spain,...

Explore the life of Flannery O’Connor whose provocative fiction was unlike anything published before. Featuring never-before-seen archival...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

A documentary covering the harrowing tragedy of the SS Morro Castle.

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival....

Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat,...